Title: Upside Down Peach Pie (M_c-Tx)
Categories: Pie Snack Dessert
Yield: 8 Servings

1	c	Flour
1	c	Sugar
1 1/2	ts	Baking powder
1/4	ts	Salt
1	ts	Vanilla
2	cn	Sliced peaches

Mix together and pour into baking dish. Drain peaches and save juice. Put peaches on top of pie crust mix. Measure peach juice and add enough water to make 3 cups. Add 1 cup sugar and 1 teaspoon vanilla. Heat and pour over fruit and bake at 350 .

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